), 40+ Healthy, Easy Christmas Recipes & Edible Gifts, Healthy Banana Oat Pancake Pizza (Banana Crepes). I loved how simple her recipe was. Keep an eye on them, so they don’t burn. A popular chocolate brand … Thanks so much! Remove from heat, then stir in vanilla extract. You know what you’re putting in if you’re looking to include or exclude specific ingredients. It also helps the bars stick together better, with the smaller pieces. Place in the fridge for 30 minutes to solidify. These look so yummy! This post may contain affiliate links, Healthy homemade granola bars using almond butter, nuts, seeds and dark chocolate for a delicious, healthy snack. Another plus is these homemade granola bars do not have preservatives and are packed with a nut that is great for you. Ingredients for almond butter granola bars: 120g Almond Butter 2 Bananas Mashed. However, if you want to make vegan granola bars, it’s easy to swap this out for a combination of agave nectar and coconut oil (or maple syrup) which will help to bind the mixture. Once fully combined, press onto lined parchment paper – spread into flat layer. I love granola bars and making it yourself it a great was to know exactly what you put into it. Stir in a half tablespoon of chocolate chips and transfer to a prepared 11×7-inch baking dish lined with plastic wrap. Let cool for a few minutes. Not only can homemade granola bars easily be made using store cupboard ingredients, by making them at home you can be in control of the sugar content and various ingredients while still making them taste great. I need to give this a try someday. add more if needed / if it's not sticky - can swap with maple or agave + coconut oil for vegan version. Note: The total time does not include the chilling/setting time. Add the roasted nuts and seeds and mix well. Blend honey with oil and drizzle over … How to cut a pomegranate and make pomegranate juice ». Next in a large bowl, combine rolled oats, puffed rice cereal, and almonds; set aside. I also have recipes for Golden Turmeric Energy Balls (No-bake) or even Healthy Cacao & Almond Protein Balls. I bet once you try these you will ditch your quaker oat bars! (Not to be a killjoy, but what I don’t love is the insane amount of candy, sweets and sugary treats that […] I also noticed that I had a little stomach sensitivity to peanut butter so I have completely switched to almond butter. Remove from pan. No Bake Granola Bars. Since finding these sensitivities it pushed me to make a lot of everyday items from scratch instead of eating store-bought boxed products. The process for any homemade granola bar is super simple and can be done in under 15 minutes (not including chilling time). I will pass this recipe along! I’ve included the recipe for my favourite blend of nuts, seeds and chocolate 5-ingredient base. It’s so simple and always tastes much better than store bought granola. I’m Samira, I make DIYs and I cook rainbow recipes. Optionally, you could add Medjool dates as they will make the granola sticky too as well as act as a natural sweetener. Also, feel free to tag me in your recreations @Alphafoodie. Remove mixture from heat and stir in the vanilla extract. These look great. Just be aware that the more dry ingredients you add, the more sweetener/ binding agent will be needed for your granola bars. Keep in the fridge for a week or in the freezer for two months. Add the roasted nuts and seeds and mix well. . White Chocolate Strawberry Rose’ Madeleines. Make sure you are pushing down well on those bars. They are quite soft when hot, but firm up and get nice and crispy when cold. It also helps the bars stick together better, with the smaller pieces. Thank you! You can replace coconut oil with regular butter too, if it saves you a trip! However, I usually have them when at home so I just take one from the container every time I want one. I only promote companies or products I personally use or believe in. If you continue to use this site we will assume that you are happy with it. Place in the oven and toast for 15 minutes, stirring occasionally. Make sure all of the oats are moistened. We use cookies to ensure that we give you the best experience on our website. These look so good. If the mixture looks particularly thick, you may need to add a few tablespoons of vegetable oil. Place dates in a food processor and mix until small bits remain and they form a ball. Privacy Policy. This site uses Akismet to reduce spam. When cooled, add egg white (if using) and stir. These almond butter granola bars are super simple. If you like almond butter and quaker oat chewy granola bars then these are a must-try! The flavor was on point and not overly sweet or overly nutty but I did want to pack some more fresh almonds in there. Add a bit more honey ( or your liquid sweetener of … I blasted it on my Instagram stories several times, however, and so many people asked me for the recipe that I … It doesn’t hurt that they are waistline-friendly. Required fields are marked *, Hello! I printed it off and going to make this week. Pour the honey-mixture over … I store mine in an airtight glass container with parchment paper between the layers, so they don’t stick together. ** You can replace the honey with maple syrup or agave and coconut oil - the mix of these two will help the granola become sticky. Add a bit more honey (or your liquid sweetener of choice) if the mixture is not sticking well. That means if you click on any links, sales made through such links will reward me with a small commission – at no extra cost to you. Thanks for sharing. Make sure you are REALLY firmly pressing down so that the granola really is pressed together, If you’ve made rice Krispy treats it’s a similar approach but you want to put a bit more elbow grease on these so when you pop them out they don’t fall apart. This easy Almond Butter Granola is my new favorite recipe. That looks good, I usually bake mine. You can also use the sticky-sweet power of dates as a natural vegan sweetener. I love making homemade granola. I’m thinking adding dried fruit! When the granola mix is chilled, cut into even-sized rectangular bars. Just 5 ingredients with optional add-ins Exactly I don’t want those preservatives or other junk in my body so that’s why I wanted to share this! 1. The fun costumes, the trick or treating and the festivities make it a fantastic holiday for kids of all ages. I don’t know about you but I love granola bars they are such a great healthy snack for on the go! I love making homemade granola bars. Store in the fridge for 2 weeks or in the freezer for 2 months! I think these look delicious, thank you for sharing . Add a bit more honey ( or your liquid sweetener of choice) if the mixture is not mixing well. As far as her recipe goes for instructions I used a different size baking pan I just felt it was a nicer thickness, she used 9×13 I felt the 11×7 baking pan was better. You could individually wrap them too if you want them as a grab-and-go snack. I also reduced the chocolate chips by half, I do like chocolate but I felt they tasted better reducing the chocolate and probably slightly better for your waistline. Add honey, almond butter, and coconut oil to a small saucepan over medium heat. Plus, they are incredibly versatile. In a 11X7 inch baking pan lined with plastic wrap making sure it’s a large enough piece to go over the outside. As always, if you try this recipe, then I’d appreciate a rating and your thoughts in the comments below. After posting 7 Homemade Granola Bars last fall, it’s time to give these snickerdoodle almond butter granola bars … Whisk in the almond and vanilla extracts. Yay I’m so glad you have a use for it now! With almond butter, cinnamon, whole almonds and toffee bits. Originally, I didn’t intend to post this almond butter granola recipe. Almond Butter Flax Seed Granola Bars . **** Alternatively, you can mix the chocolate directly into the sticky mix to have them spread throughout the bars. Looks and sounds great! My family loves snacking granola bars. Yum!! Just be aware that the more dry ingredients you add, the more sweetener/binding agent will be needed for your granola bars. Combine toasted almonds with oats, coconut and cinnamon. In a small sauce pan, combine the honey, almond butter, and almond extract. Few years ago I started trying out a bunch of homemade granola bars on! To ’ s a large bowl, combine the honey * *, almond butter quaker... 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